The HYDROPROCESS customer support
HYDROPROCESS® celebrates the milestone of its 500th ChefCut: 13 years of innovation for food processing!
he second half of 2024 will be another busy period for HYDROPROCESS, with several trade shows in France and overseas!
Another opportunity for our visitors to come and discover the ChefCut® range on our stands, and enjoy waterjet cutting demonstrations.
Here you’ll find the locations, dates and booth numbers of the various trade shows in which our team will be taking part at the end of the year:
1st-03 october / Booth D36
22-25 october / Booth 3K3-01 – Hall 3
30 october – 1er november / Booth V7 – Village B2B
5-7 november / Pavillon France – Sheikh Saeed 1
Discover the outstanding cutting capabilities of ChefCut®!
Created specifically to meet the demands of the food industry, the ChefCut® range has constantly evolved to offer the best available technology and the best service.
Thanks to its cutting precision and low power consumption, it has established itself as the most efficient high-end reference on the market.
Highly precise and polyvalent, it can cut all types of products, fresh or frozen: entremets, chocolates, ganaches, confectionery, cocktail pieces, etc.
Our ChefCut Office software lets you create customized cutting patterns to enhance your range and mark your events.
With ChefCut®, combine productivity and creativity to offer your customers quality products!
HYDROPROCESS and its team are your partners for all of your projects involving high-pressure machines up to 7000 bar. Contact us for more information !
